Farm Food Safety Training with GAPs
- Tuesday, April 1, 2025, 9:15 AM - 3:30 PM
All produce farms want to grow safe food, right? Are your markets asking for food safety plans or audit certification? Do you want to understand produce safety issues? A way to do this is to learn and follow produce safety practices with Good Agricultural Practices (GAPs).
If so, join Robert Hadad, Regional Vegetable Specialist and Lynn Bliven, Ag & Natural Resources Issue Leader, for this full day workshop on Good Agricultural Practices (GAPs) and leave with information to start a food safety plan for YOUR farm!
Topics to be covered:
➢What are Good Agricultural Practices?
➢How can I implement GAPs?
➢What does it mean for my farming operations?
➢Information about third-party audits.
➢How to get started with writing a food safety plan for your farm.
Registration fee is $20.00 per person, fee covers educational materials, refreshments, and lunch. Add $15.00 each for an additional attendee from the same farm. Preregistration requested by Friday, March 21, 2025, contact Lynn Bliven 585-268-7644 ext. 18 or lao3@cornell.edu.
Contact
Lynn Bliven
Ag & Natural Resources Issue Leader
lao3@cornell.edu
585-268-7644 ext 18
Location
Farmersville Center Community Church
9038 Rt 98
Farmersville Station, NY 14060
Last updated March 12, 2025